An Easy Yule morning breakfast

Blueberry Syrup for milk

Can't get your kids to drink milk try this recipe.

1 cup frozen unsweeted blueberries, thawed
1/2 cup honey
1/4 cup warm water

In blender, combine all ingredients. Cover and blend until smooth. Store in airtight container. To serve, mix 2 Tablespoons syrup (or more, to taste) into 8 oz. cold milk. Makes 12 servings (1-1/2 cups syrup).

Serving Size: 2 Tablespoons syrup in 8 oz. 1% milk


10 K Cerial Bars

1/2 cup butter or margarine, melted
2 Tablespoons honey
1/2 teaspoon salt
2/3 cup sliced or diced walnuts
2 eggs, beaten
2 cups granola cereal
1 teaspoon vanilla

Place all ingredients in large mixing bowl. Blend well. Pat into greased 8-inch square baking dish. Bake at 350°F 18 to 20 minutes or until lightly browned. Cool and cut into 16 bars.

Yule's Holiday Spiced Coffee

3/4 cup chilled whipping cream
...

1 cup freshly ground coffee (preferrable a med. roast)
2 teaspoons ground cinnamon
1 1/2 tablespoons powdered sugar
5 teaspoons ground cardamom
1 teaspoon ground nutmeg
1 tablespoon brandy
1 tablespoon sugar
7 cups water

Using electric mixer, beat whipping cream in a large bowl to soft peaks.
Add powdered sugar and brandy; beat to peaks.
Place ground coffee, cardamom, sugar, cinnamon and nutmeg in coffee filter.
Using spoon, mix gently.
Add water to the coffee maker and brew according to manufacturer's instructions.
Divide coffee among 8 cups.
Garnish each with a dollop of whipped cream and serve immediately.
Posted by Lady Abigail