Easy Eclaire Cakes and Chocolately Mayonnaise Cake

Eclair Cake

Best if made a day ahead. And if crunched on time, You can buy ready made chocolate frosting and microwave just til loose and spread over top.


1 box Honey Graham Crackers
1 8oz. container Cool Whip
2 boxes instant French Vanilla Pudding mix
3 1/2 cups milk (whole is preferable)

Mix pudding & milk well. Blend in topping.
Lightly butter a 9 X 13 pan.
Layer graham crackers on bottom, then half of the pudding mix. Another layer of crackers and rest of pudding, finishing with crackers.

Frosting

2 squares unsweetened chocolate
1 1/2 cups powdered sugar
1 tsp. vanilla
2 Tbsp. white corn syrup
3 Tbsp. milk
3 Tbsp. butter or margarine
~~Melt butter & chocolate. Add remaining ingredients and whisk over low heat.

Frost with frosting & chill at least 12 hrs.


Mayonnaise Cake

This is one AWESOME recipe~!! Try it, cuz until you do, you won't believe it~!! Enjoy!
This was one of my Mother's favorites!

2 Cups Flour
1 Cup Sugar
2 Tablespoons Cocoa
1 1/2 teaspoons Baking Powder
1 teaspoon Baking Soda

Sift dry ingredients in bowl.
 Add 1 Cup Mayonaise,
1 Cup Water and
2 teaspoons Vanilla.

Mix until well blended. Grease and Flour pans. Bake at 350* for 25 Minutes