Sit, listen to the wind, birds and trees. Allow the beauty and chaos that is nature to enter and propel you through this time we call life. Breath in the smells of an open fire place and a camp fire. Know the difference they have on you and your surroundings. Give with an open heart and mind. Know that there are richer and poorer. But never measure those two thoughts by the amount of money one has. For richness is how you live and give of yourself, not what you have.
Saturday, December 14, 2013
Easy Oat milk pulp Doggy biscuits
Yesterday I was out of Raptor's snacks so I created these. To date they are one of only two biscuits she will eat. Such a fussy old gal. I made the oat milk in the first link only I now made a recipe and a half. The nine cups water and 1 1/2 cups raw oats will create just enough pulp to make these delectable Doggie biscuits.
1 cup oat milk pulp that has been strained very well
2 tablespoons Tones Beef base
1 teaspoon garlic powder (not salt)
1 cup flour
1 large egg
1/8 teaspoon gravy master
Mix the egg, oat milk pulp, garlic powder, gravy master, and beef base together until fully incorporated and add flour and mix well. spread out onto a well sprayed cookie sheet and bake at 325 for 4o minutes. Then cut into individual biscuits and put back into the oven until hard as rocks (another 20-40 minutes).
How to make the oat milk and get your pulp
http://cronecronicles.blogspot.com/2013/01/oat-milk-and-oat-pulp-cookies.html
Other related Oat pulp recipes that you may like
http://cronecronicles.blogspot.com/2013/01/oat-and-rice-pulp-muffins.html
http://cronecronicles.blogspot.com/2013/01/oat-pulp-apple-cake.html
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