Thursday, February 20, 2014

Dry Rib Rub Gift in a jar

3 cup brown sugar
3 Tablespoons (heaping) garlic powder
3 Tablespoons (heaping) onion powder
1 1/2 Tablespoons smoked paprika
1/2 Tablespoon cayenne pepper
3 Tablespoons dry ranch dressing
1 1/2 Tablespoon salt
3/4 teaspoon dry ginger
1 1/2 Tablespoon dried parsley flakes
1 1/2 teaspoon pepper


Rub on any meat, or poultry. Makes about 4 cup of rub. Enough for a qt jar or 2 pint jars.

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